Recipes

  1. Read more: Braised Roman Beans with Tomato and Dill
    Braised Roman Beans with Tomato and Dill

    Braised Roman Beans with Tomato and Dill

    These beans remind me of lunches at my grandparents' house, on lace tablecloths covered with a sheet of thick plastic for ...
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  2. Read more: Slow-Cooked Lamb on the Bone with Lemon Potatoes
    Slow-Cooked Lamb on the Bone with Lemon Potatoes

    Slow-Cooked Lamb on the Bone with Lemon Potatoes

    This is a simple rice pudding base that you can top with any combination of nuts and fruits. I’ve used figs and hazelnuts,...
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  3. Read more: Very, Very Simple Rice Pudding
    Very, Very Simple Rice Pudding

    Very, Very Simple Rice Pudding

    This is a simple rice pudding base that you can top with any combination of nuts and fruits. I’ve used figs and hazelnuts,...
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  4. Read more: Soupe de fruits rouge
    Soupe de fruits rouge

    Soupe de fruits rouge

    This refreshing red fruit soup recipe offers a light and bright alternative to traditional festive desserts, perfect for a...
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  5. Read more: Beef Bourguignon Pithivier
    Beef Bourguignon Pithivier

    Beef Bourguignon Pithivier

    The magic of a Pithivier lies in its clever designβ€”its signature chimney lets moisture escape for a perfectly crisp base w...
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  6. Read more: Chilled Corn Soup with calendula jelly, tarragon oil and cherries
    Chilled Corn Soup with calendula jelly, tarragon oil and cherries

    Chilled Corn Soup with calendula jelly, tarragon oil and cherries

    For anyone that celebrates the holiday season in the southern hemisphere, soup is typically off the menu. But we think thi...
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